jellyfish
Jellyfish get their common name from the gelatinous material, called mesoglea, that makes up most of their bodies. This substance consists primarily of water and includes muscle, structural proteins and nerve cells. Jellies also have an external epidermis containing a loose nerve network (the most basic nervous system of any multicellular animal), an internal layer of cells and a single opening to ingest food and exchange reproductive cells. Jellyfish may have painful stings, but they also have more fascinating and impressive characteristics. From their multiple-stage life cycles to their long history across the breadth and depth of the world’s seas, jellyfish may have something to tell us about the changing health of their waters. Defining Jellyfish Fried egg jellyfish ( Phacellophora camtschatica ) with stinging tentacles extended There is some disagreement within the scientific community about the true definition of jellyfish. Out of the 10,000 species in the phylum Cni...